Jeno Paulucci, a Pioneer of Ready-Made Ethnic Foods, Dies at 93
First it was Chun King, the canned Chinese food that became a mainstay in American cupboards in the postwar decades. Then it was the pizza roll, a hybrid of Italian and Chinese fast food that acquired similar status in the kitchen freezer. Jeno Paulucci, a food magnate, had a hand in both of those contributions to the American diet, founding the companies that produced them. He died at 93 on Thursday at his home in Duluth, Minn.